Gravlax Salmon Ribbons | 100g

Savour the refined taste of our Gravlax Salmon Ribbons, delicately cured with salt, sugar, and dill to enhance the salmon’s natural flavour and create a silky, melt-in-your-mouth texture.

Key Features:

• 100g pack of gravlax salmon ribbons
• Uncooked – Keep frozen at -18°C (do not refreeze once thawed)
• Blast frozen and sealed for freshness
• ASC certified for responsible aquaculture

Serving Suggestions:

• Enjoy with cream cheese and crackers, over rye bread, or serve with a squeeze of lemon. Perfect for platters, canapés, or as a luxurious brunch addition.