Crumbed Pollock Nuggets | 500g

Serve with your favourite dips or pair with a fresh side salad for a complete meal. Conveniently packed in a 500g ziplock bag, these nuggets are perfect for freezer storage and ready to cook when you need them. Perfect for: Quick snacks, family meals, or party platters. Cooking Tips: Bake, fry, or air-fry in minutes for a hassle-free, satisfying dish. Sustainably Sourced: Crafted from responsibly sourced pollock to ensure quality and care for the environment. Oven Instructions: Preheat your oven to 200°C. Arrange the nuggets in a single layer on a baking tray lined with parchment paper. Bake for 18-20 minutes, flipping halfway through, until golden brown and crispy. Air Fryer Instructions: Preheat the air fryer to 180°C. Place the nuggets in a single layer in the air fryer basket. Avoid overcrowding. Cook for 10-12 minutes, shaking the basket halfway through to ensure even cooking. Check for a crispy golden exterior before serving. Frying Instructions: Heat vegetable oil in a frying pan to 180°C. Ensure enough oil to submerge at least half of each nugget. Gently place the nuggets into the hot oil. Do not overcrowd the pan. Fry for 3-4 minutes per side or until golden brown and heated through. Drain on paper towels before serving.