
4 Hake Burgers | Crumbed | 400g
R 139,00
Deliciously flaky hake coated in a golden crumb, our Crumbed Hake Burgers are a convenient and tasty choice for any meal. Perfect for creating gourmet-style fish burgers at home or enjoyed simply with a fresh salad.
Key Features:
- 4 crumbed patties of 100g each
- Made from locally caught Hake
- Seasoned batter for a tasty crisp bite every time
- Flash-frozen to preserve freshness
Cooking Instructions:
- Airfry at 180°C for 10-12 mins, turning half way, until golden and crisp.
- Oven Bake at 200°C. Place patties on a baking tray and bake for 15–20 mins, turning halfway, until golden and crisp.
Perfect for the kids or on a toasted burger bun with lettuce, tomato, pickles, tartar sauce or lemon mayo.
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